Spain is the country that leads the world production of olive oil. With a market share of 44%, Spain doubles the production of this precious product to Italy and quadruples to Greece.
Spain also leads the world ranking of wine production. It is estimated that approximately 15% of the vineyards around the world are in Spain.
Another gourmet products that Spain can boast is saffron. This precious product is a basic ingredient of one of our most international dishes, paella. It is estimated that 75% of world production of this product is made in Spain.
Traditional Spanish tapas are named after that once a piece of cheese or ham on top of the drink was placed to prevent bugs from entering them.
In closing, a curiosity to us like quite funny. Spain is the second country with more bars per capita. We know which is the only one that is beyond us, what about you?
With this brief introduction we hope haberos a little closer so important globally for Spain as is its cuisine. And you, you knew any of these sights?
As we always say, this blog we do it all, so friends and sierrolowers friends, if you know some curiosity more than you feel like sharing with us, do not hesitate for a second. Let us now know the restaurants in the Sierra de Madrid that are in our top 5, so be prepared to awaken your appetite.
1. Asador Los Pepes. Soto del Real.
Location: Calle Real No. 8, Soto del Real, Madrid.
Phone number: +34 918 47 63 95
Hours: Friday to Sunday from 9:00 to 17:00.
Website: http://asadorlospepes.es/#_=_
Facebook: https://www.facebook.com/CarniceriaAsadorLosPepes?fref=ts
Short description: Located in the town of Soto del Real, this restaurant offers a wide variety in his letter, both with starters, main dishes and wines. Specializing in grilled meats, Asador the Pepes is the ideal place for meat lovers place. The value is excellent and the prices range from 28 to 30 euros but the products used for the manufacture of each of their dishes are top quality. The specialties of this restaurant are the Roasted Baby Lamb of Castilla-Leon and Extremadura Iberian suckling pig.
2. La Sopa Boba. Alpedrete.
Location: Plaza de Guadarrama No. 9, Alpedrete, Madrid.
Phone number: +34 918 50 63 70
Hours: Monday to Friday from 9:00 to 21:00 and Saturday from 11:00 to 21:00.
Website: http://www.restaurantelasopaboba.com/#_=_
Short description: Located in the village of Alpedrete, this restaurant is known for developing a creative and innovative cuisine. One of its most powerful attractions is that they have a very broad and spoiled for choice menu, allowing you to be an ideal place for those who have trouble deciding where to eat because everyone wants something different. Well, La Sopa Boba is your place.
3. The wagon Beni. Hoyo de Manzanares.
Location: Calle San Macario No. 6 Hoyo de Manzanares, Madrid.
Phone number: +34 918 56 68 12
Hours: Tuesday to Saturday from 11:00 to 18:00 and 20:00 to 00:00. Sundays only in the morning.
Website: http://www.elvagondebeni.es/#_=_
Facebook: https://www.facebook.com/ElVagondeBeni?fref=ts
Short description: One of the most charming restaurants not only of the Sierra de Madrid, if not of the whole community. This particular business has as main characteristic that develops their work in an authentic wooden wagon 1931. The appeal of this restaurant is not only visual, as it has a menu with a wide range of dishes from sea and land. From the best hake a delicious lamb passing by an appealing repertoire of incoming and croquettes peculiar customs officers. also highlight how well they have managed their website and Facebook fanpage, that Community Managers set ourselves a lot in those details.
4. Restaurant Torreblanca. Guadarrama.
Location: C / Doctor Gómez Ruiz No. 7, Guadarrama, Madrid.
Phone number: +34 918 54 95 05
Opening hours: Monday to Sunday from 12:00 to 17:00.
Website: http://www.hotelruraltorreblanca.com/
Facebook: https://www.facebook.com/pages/Hotel-Rural-Restaurante-Torreblanca/180326285380465?fref=ts
Short description: This restaurant has the peculiarity that is attached to a hotel with the same name. It has enabled a large old house as a rural resort and restaurant. They have in their chef to one of its main attractions. This is Alberto Moreno Vaquero, Spanish representative of the Bocuse d'Or 2014, they attended prestigious competition chefs around the world. In the letter of this restaurant we can find a variety of traditional dishes of Mediterranean cuisine and a wide range of grilled dishes.
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5. Ruca. Becerril.
Location: Calle Real No. 14, Becerril de la Sierra, Madrid.
Phone number: +34 918 53 89 36
Hours: Thursday to Sunday from 13:00 to 16:00. Friday and Saturday from 13:00 to 16:00 and 20:30 to 00:00.
Website: http://www.laruca.es/#_=_
Facebook: https://www.facebook.com/pages/Restaurante-LA-RUCA/124347574344467?fref=ts
Brief Description: Ideal for power carnivores, La Ruca is an Argentinean restaurant located in the town of Becerril de la Sierra. We are told on their website, the word means ruca house in Mapuche language, which is the language of the indigenous natives of Patagonia. Why decided to put this name is how they want their customers to feel like home. Good first step to begin to build customer loyalty, right? Despite being specialized in grilled meats in La Ruca we can also order fish and grilled vegetables produced. That's what ultimately sells, variety. They specialize in grilled meats such as beef angus Argentina or Uruguay royal bull. Adjust their letter depending on the season. If you plan to go on dates close themselves recommend us dishes such as grilled spring onions with romesco or artichokes grilled with lemon sauce. It sounds tempting you? For friends and sierrolowers friends, the best way to forget the temptation is dropped into it. There you have it.
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